Bellenda – S. C. 1931 Prosecco Metodo Classico Brut – Pas dose’

The winery and the vineyards are in Carpesica, a little hamlet of Vittorio Veneto, on the east-north side of DOCG area. The passion of our Oenologists for the Traditional Method opens the door to one of the first productions of Prosecco with TradiTional Method (Champenois) in the National and International Market.
The Glera grapes grown in the Conegliano hills gave us a base wine of impressive complexity and minerality. The second fermentation in the bottle, in accord with the classic method, enhanced its fragrances and aromatic qualities, imbuing this sparkling wine with a striking personality. It boasts an intense bouquet of hazelnuts and juicy apple and pear, alongside hints of acacia honey, fresh-baked rolls, and apple cake.
Food Pairing
Excellent as an aperitif wine, S.C. 1931 is as superb partner to antipasti and risottos as well, and should be tried with roast poultry and veal.